OIA
About
Opening Hours
• Monday-Sunday Breakfast 8:00am-11:00am
• Monday-Sunday Lunch 12:00pm-5:00pm
• Monday-Sunday Dinner 6:00 pm-10:30 pm
Our Menus
Healthy Start
Mixed Berries, House Made Granola, Banana, Toasted Coconut, Eleuthra Honey
Berry Compote, Greek Yogurt, Walnuts, Eleuthra Honey, Mint
Coconut Cream, Coconut Flakes, Canadian Maple Syrup. Enhancements: Berries | Banana
Basement Bakery Sourdough, Holey Farm Avocado, Herb Cream Cheese, Pickled Onions, Basil
Basement Bakery Sourdough, Holey Farm Avocado, Burrata Cheese, 10 Years Balsamic, Pesto, Basil. Enhancements: Poached Egg | Applewood Smoked Bacon | Smoked Salmon
Small or Large
Traditional
Choice of 3: Croissant | Chocolate Croissant | Berry Cruffin | Seasonal Muffin | Pain Au Chocolat | Guava Roll
Two Organic Poached Eggs, Basements Bakery Brioche, Brown Butter Hollandaise Sauce, Wasabi Spinach, Breakfast Potatoes. Choice of: Canadian Bacon | Smoked Salmon
Homemade Breakfast Potatoes. Choice of Basement Bakery Breads: Sourdough | Rye | English Muffin | Bagel. Choice of: Applewood Smoked Bacon | Black Forest Ham | Chicken Apple Sausage | Smoked Salmon
Homemade Breakfast Potatoes. Choice of Breads: Sourdough | Rye | English Muffin | Bagel. Choice of 2 (additional items extra): Applewood Smoked Bacon | Black Forest Ham | Chicken Apple Sausage | Smoked Salmon | Bell Peppers | Jalapenos | Tomatoes | Mushrooms | Spinach | Cheddar Cheese | Swiss Cheese | American Cheese | Feta
World
San Marzano Tomato, Onions, Red Bell Peppers, Feta, Cilantro, Mint, Egg, Grilled Pita, Zaatar
Smoked Salmon, Kosher Bagel, Cream Cheese, Arugula, Pickled Onions, Capers. Enhancements: Poached Egg
Basement Bakery Focaccia, Gruyere, Black Forest Ham, Béchamel, Egg
Scrambled Egg, Bacon, Cheddar Cheese, Avocado, Tomato
Spinach Wrap, Spicy Chorizo, Red Onion, Bell Peppers, Avocado, Fingerling Potato, Cheddar Cheese, Ranchero Salsa
Mozzarella, Pesto, Housemade Chili Crisp, Brisket, Red Onion, Ranchero Salsa, Cilantro
Sweet Tooth
Blueberry Compote, Canadian Maple Syrup
Pistachio Ganache, Honey Philo, Toasted Pistachio, Lemon Zest
Basement Bakery Challah Bread, Berry Compote, Canadian Maple Syrup
Canadian Maple Syrup. Enhancements: Banana | Blueberry | Chocolate Chips | Walnuts | Berry Compote
Morning Pick Me Ups
Plantation Dark Rum, Bailey's, Caramel, Espresso, Whipped Cream
Tanqueray No. 10, Creme de Mure, Mixed Berry Jam, Fresh Lemon Juice, Sugar Reduction
Ketel One, Chinola, Orange Juice, Fresh Lemon Juice, Strawberry Puree, Lychee
Breakfast Classics
Stoli, Worcestershire Sauce, Tabasco, Fresh Lime Juice, Clamato Juice
Scarpetta Prosecco, Orange Juice
Scarpetta Prosecco. Choice of: Strawberry, Raspberry, Mango, Passion Fruit
Stoli Vanilla, Kahlua, Espresso
Coffee
Iced Coffee
Special Coffee
Americano, Brown Sugar, Jameson, Whipped Cream
Americano, Kahlua, Grand Marnier, Whipped Cream
Americano, Brown Sugar, Baileys
Americano, Liquer 43
Tea Forte
English Breakfast | Blueberry Merlot | Moroccan Mint | White Ginger Pear | Cherry Blossom | Chamomile Citron
Juices & Water
Orange, Pineapple, Cranberry, Grape Fruit, Apple, Clamato Juice
Garden
Charred Avocado, Red Radish, Wasabi Dressing, Wasabi Gel
Smoked Spanish Sea Salt
Cashew Sauce, Nutritional Yeast, Mint, Togarashi, Dill Oil
OIA Balsamic, Candy Pistachio
Canadian Maple Braised Cabbage, House Made Chili Crisp, Greek Olive Oil, Dill
Chermoula, Almonds, Chives
Takuan, Avocado, Cucumber, White Asparagus, Yamogobo
Avocado & Avocado
Shitake, Takuan, Yamogobo, Bubuarare, Vegan Artichoke Aioli, Mint
Hummus, Mint Pesto, Pumpkin Seeds, Honey, Zaatar, Mint
Romain Lettuce, Parmigiano Reggiano, Crouton, Caesar Dressing
Roma Tomato, Cucumber, Red Onion, Kalamata Olives, Capers, Feta
Kaiso Mix, Sesame Seeds, Crispy Wanton, Plum Vinaigrette
Heirloom Tomato, Shallots, Capers, Thai Basil Air, Smoked Salt
Miso Gorgonzola, Bonito Flakes, Shoyu, Sesame Seeds, Honey
Parmigiano Reggiano, Crouton, Caesar Dressing
Yuzu Tzatziki Espuma, Dill Oil, Dill
Hollandaise Sauce, Paprika, Chives
Maitake, Gorgonzola, Parmigiano Reggiano, Winter Black Truffle, Chives
Raw
Sashimi or Nigiri served in 2pcs
Omakase derives from the phrase Omakase shimasu, translating to "I trust you, Chef." OIA Omakase is the perfect way to experience what our chefs believe are the most delicious bites on any given day. Trust us.
Lean Part, Tuna
Medium Fatty Tuna
Fatty Tuna
King Salmon
Fatty Part of Salmon
Salmon Roe
Yellowtail
Fatty Part of Yellowtail
Greater Yellowtail
Sea Bream
Sweet Shrimp
Fluke
Sweet Scallop
Sea Urchin
Japanese Octopus
Cabernet Mignonette, Cocktail Sauce
Lemon Zest, Greek Olive Oil, Chives, Smoked Spanish Sea Salt
Roasted Satsumaimo, Crispy Shallots, Leche De Tigre, Cilantro
Lychee Chutney, Black Truffle, Ponzu, Serrano, Mint
Charred Shishito, Ginger Miso, Green Apple, Orange Zest, Salmon Roe, Dill
Kizami Wasabi, Ponzu, Shiso Oil
Tuna Sashimi, Unagi, Cucumber, Takuan, Eel Sauce
Hamachi, Wasabi, Cucumber, Avocado, Fresno, Shiro Ponzu
Snow Crab, Hokkaido Scallop, Cucumber, Avocado, Yuzu Kosho Yogurt
Sea
Wasabi Pesto, Lemon Aioli, Pecarina Cookies, Basil Oil
Mustard Aioli, Garlic Butter
Snow Crab, Cucumber, Takuan, Amazu, Jalapeno Gel
Miso Glazed Salmon, Salmon Sashimi, Cucumber, Avocado, Serrano, Yuzu Ginger Vinaigrette
Shrimp Tempura, White Tuna, Cucumber, Avocado, OIA Aioli
Spicy Kani, Conch, Cucumber, Avocado, Aji Amarillo Aioli
Garlic Lobster, A-5 Striploin, Chives, Negi, Sauce
Tuna Tartare Serrano, Jalapeno Ponzu Gelee, Sweet Yuzu Gelee
Lump Blue Crab, Fontina, Shallots, Thyme, Mustard Aioli
Pil Pil Sauce, Garlic, Paprika, Chilly Oil, Basement Bakery Sour Dough
Squid, Prawns, Nassau Grouper, Zucchini, Sweet Potato, Aioli Verde
White Porto Wine, Garlic, Chili Flakes, Basement Bakery Sourdough
Kalamata Tapenade, Candy Walnut, Grapefruit Gastrique, Dill Oil, Dill
Lemon, Greek Olive Oil
Romesco Sauce, Arugula, Cherry Tomato, Shallots, Black Garlic Vinaigrette
Cleric Sauce, Ash Oil, Leek Mosaic, Citrus Gelee
Parsnip Pure, Snow Peas, Balsamic, Chili Tuile, Pistachio
Arrabiata Sauce, Watercress, Parmigiano Reggiano
Caper Beurre Blanc, Bok Choy, Trout Roe, Dill Oil
Lobster Bisque, Lobster Butter, Parmigiano Reggiano, Lemon Zest, Parsley
Grilled King Crab, Crab Jus, Kura Edamame, Onion, Cherry Tomato, Thai Style Fried Egg, Yuzu Aioli, Negi
Land
Chef's Selection
Capers, Shallots, Anchovies, Egg Yolk, Takuan, Chives
Bresaola, Parmigiano Reggiano, Arugula, Capers, Black Truffle, Shallot
Manchego 1 Year, Shallot, Panko
Fennel Apple Slaw, Pistachio Miso, Green Onion
Pistachio, Grand Marnier, Duck Fat, Orange Zest, Basement Bakery Sourdough
Aji Amarillo Aioli, Togarashi
Manchego 1 Year, Asian Pear
Korean Style Short Ribs, Pickled Shimeji Mushrooms, Garlic Chips, Kimchee Aioli, Mustard Seed
Kare Marinated Boneless Chicken, Canadian Maple Braised Cabbage, Green Harissa
Watercress Salad, Demi, Micro Cress
100% Grass Fed, Fingerling Potatoes, Tzatziki Espuma, Dill Oil, Dill
Fingerling Potato, Watercress Salad, Demi, Micro Cress
Black Eye Peas, Orange Carrot Pure, Pork Jus
Braised Lamb Shoulder, Orzo, Carrot, Cherry Tomato, Pecorino, Basil, Mint
Fingerling Potato, Demi, Micro Cress
Guilty Pleasures
Chocolate Mousse, Vanilla Creme, Hazelnut Praline, Chocolate Sponge Biscuit
Ube Halaya Cheesecake, Salted Vanilla Whip Ganache, Siphon Cake
Yuzu Curd, Almond Cream, Vanilla Sable, White Chocolate Ganache, Raspberry Gel
Stracciatella | Madagascar Bourbon Vanilla Bean
Tea & Coffee
Our caffeine-free sleepy tea is specially formulated with delicious organic botanicals to help you unwind and find peace of mind.
Earl grey with a sprinkle of lavender, vanilla, orange peel and more citrus.
A strong and smoky rolled green gunpowder tea with bright uplifting spearmint leaves. Makes a delicious digestif or after dinner drink.
Flu Fighter is aromatically grounding, sweet, and nourishing in its taste. Many of the herbs in this tea were used in ancient times to make wellness broths for recovery and building strength.
Nightcaps
Americano, Brown Sugar, Jameson, Whipped Cream
Americano, Kahlua, Grand Marnier, Whipped Cream
Americano, Brown Sugar, Baileys
Americano, Licor 43
Signature Cocktails
Casamigos Anejo, Fresh Lemon Juice, Apple Juice, Muddled Ginger, Wasabi Sugar Reduction
Tanqueray, Limoncello, Scarpetta Prosecco, Rosemary, Thyme, Fever Tree Mediterranean Tonic Water, Sugar Reduction
Tozai Typhoon Futsu Sake, Giffard Lychee Liqueur, Egg Whites, Muddled Lychee, Lychee Syrup, Fresh Lime Juice
Planteray 3-Star, Italicus, Muddled Orange, Fresh Lemon Juice, Orange Juice, Sugar Reduction, Orange Bitters, Club Soda
Ketel One, Giffard Coconut Syrup, Chinola Passion Fruit Liqueur, Scarpetta Rose Prosecco
Johnnie Walker Black, Giffard Orgeat Syrup, Fever Tree Grapefruit Sparkling Water
Classic Cocktails
Aperol, Scarpetta Prosecco, Club Soda
Tanqueray, Crème De Mûre, Fresh Lemon Juice, Sugar Reduction, Blackberries
Stoli, Triple Sec, Fresh Lime Juice, Cranberry Juice
Ketel One, Kahlua, Espresso, Vanilla Reduction
Jose Cuervo Blanco, Triple Sec, Fresh Lime Juice, Sugar Reduction
Bacardi Blanco, Mint Leaves, Sugar Reduction, Fresh Lime Juice, Club Soda
Jack Daniels, Egg Whites, Fresh Lime Juice, Sugar Reduction
Mocktails
Earl Grey Iced Tea, Grapefruit Sparkling Water, Grapefruit Juice, Sugar Reduction
Coconut Water, Fresh Lemon Juice, Muddled Lychee, Muddled Orange, Sugar Reduction
Coconut Water, Strawberry Puree, Home-Made Lemonade, Muddled Strawberries
Beer
Soft Beverages
Coke, Coke Zero, Diet Coke, Ginger Ale, Ginger Beer, Sprite, Tonic
Grapefruit Sparkling Water, Mediterranean Tonic
Apple, Orange, Pineapple, Cranberry, Grapefruit, Clamato
Iced Tea, Lemonade, Fruit Punch
Strawberry, Raspberry, Mango, Passion Fruit
Sake — Nigori & Specialty
Nigori is a cloudy white sake that is fruity and rich. Sparkling sake has a plush light bubble with subtle ricey sweetness. Both pair well with spicy foods, desserts, or a day at the beach. Keep chilled for the best experience.
Sake — Fruity & Floral
These pair well with light and fresh starters, shellfish, or fish. Keep chilled for the best experience.
Sake — Light & Dry
These sakes are clean, light, and dry. Perfect to pair with fresh fish and richer, more oily foods. Keep lightly chilled and let them warm up on the table throughout your meal.
Sake — Savory & Complex
These sakes pair well with meat dishes, mushrooms, tempura, and rich fatty foods. For an authentic experience, try them at room temperature.
Prosecco
Friuli
Sparkling Wine
Saumur
White Wine
Piedmont
Rheingau
Marlborough
Florina
Weinvertel
Friuli
California
Rosé Wine
Peloponnese
Provence
Red Wine
Zamorra
Touraine
California
Mendoza
Tuscany
McLaren Vale
California
Vodka
Gin
Tequila
Mezcal
Rum
American Whiskey
Scottish Whisky
World Whiskey
Cognac
Available in 0.5oz | 1oz | 2oz
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Reservations
From the Journal